The cooking has begun! My Wonderful Husband made his famous pumpkin pie this afternoon and together we made the stuffing. The house smells crazy delicious! Over the years we have discovered that making as many things as you can the day or two before Thanksgiving makes for a much more enjoyable Thanksgiving Day. Tomorrow I will make my traditional sweet potatoes with marshmallows and my fresh cranberry sauce. That will leave the turkey and the last minute things for Thursday allowing lots of time to sit with the kids and watch the Macy's Thanksgiving Day parade. :-)
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